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Fitness | Recovery | Science | Smart Practices | TechnologyFlo's Brain Grass Supplement
The fitness industry is a behemoth and it is growing with no signs of slowing down. Everyday there’s newer and crazier services that promise better results than everything that has been done before. Check out this underwater training. Or this new nutritional fad that can tell you exactly when to eat according to your circadian rhythm . Even classic old fads like the universal gym machine are coming back in its digital versions. For each macronutrient there is a corresponding diet, and a group of followers. For each type of movement a big believer and a naysayer. The internet does not seem big enough to hold all the new fitness out there.
My Bias IN NUTRITION: Mobile Control
In my last post I said that when it came to nutrition stating one’s bias was a token of intellectual honesty I respected. I realized that I have never stated my bias in this blog. I have said it a thousand times when asked by people on what is my approach to nutrition, or when doing food presentations. But I have never given it a good and thorough characterization. Here’s how we fix that. A caveat: this will always be a work in progress. My purpose in life is to always keep learning. And learning will definitely make me question my own assumptions and change my point of view. This means you are just reading version 1.0 of my bias.
What we are up against - Part 1
Let’s start today with a grounding idea: we are fortunate enough to live in an age in which we can actually think about how to optimize our personal nutrition. When I was growing up, everyday I saw people in the streets who did not have enough food--I don’t mean they didn’t have high quality food, they didn’t have any kind of food. Luckily things have changed in most parts of the world. And to be sure, if you are reading this you are just trying to improve your health by tweaking your nutrition. This is a privilege of our times: the great access we have to food, to nutritional information, and to sophisticated metrics.
How Intuitive is your eating?
This assessment is the Intuitive Eating Scale-2 designed by Tylka TL and Kroon Van Diest AM.
Close the Gap | Coaching | Finding What Works for You | Fitness | How to be a learner? | Mindset | Smart PracticesBanzo's sword and metric fixations
Are you a victim of your metrics? Are you constantly trying to better your metrics, just to feel frustrated and unaccomplished? I have been there, it is awful. In this post I present to you a set of principles that will help you use metrics to serve you and not the other way around.
Study yourself
This story made me realize that when it comes to nutrition it’s not that we cannot see reality, it is that we have NO IDEA. We were never taught how to evaluate whether our eating habits are actually good or not. We have beliefs about nutrition, but we have no way to test those beliefs and, to be honest, most don’t even feel the need to test them. To make things worse, the internet is full of the next best shiny diet: ketogenic, veganism, vegetarianism, low carb, high carb, carnivore diet, paleo diet, whole 30, weight watchers, organic free-range home-schooled turduckens, etc. Combine genuine ignorance with media telling us that there is such a thing as Good Eating that is independent of our genetics, our socio-economic context, our cultural background, and our present state, that there exists a one-size-fits-all nutritional approach that will guarantee you results, and you are clusterfucked, my friend.
