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Food is Dead
Let me start by saying something controversial: there is no such thing as a “healthy meal,” not really. I guess you could eat a very healthy live animal and that would be a healthy meal. But I don’t see that happening often. Food is not “healthy.” Food is more or less nutritious, food is more or less calorie-dense, and food is more or less tasty. But let’s be real: most of the food we eat is dead or dying. In the best case, the food you eat was alive moments ago, (oysters anyone?) however in most cases your food has passed through several industrial processes that stripped its original glorious biology -think Pop Tarts. This might seem like an annoying linguistic distinction that only a nerd cares about. And it most definitely is, but hey! hold on, there is a useful point to be made: the thing that is healthy or unhealthy is you, not your food. Your health is your responsibility, and yours alone. A snickers bar after lunch is not going to make you unhealthy. But a daily Snickers bar after lunch might. A Snickers bar on Monday and then a Coke on Tuesday, plus those delicious donuts Janice from accounting brought to the meeting on Wednesday (because she does not give a fuck), that bag of chips that somehow made its way down your gullet on Thursday afternoon while you were rushing to meet that deadline, and finally that half of a pizza Friday night, plus the tortilla chips and pork belly tacos you ate after you got drunk on Saturday--all this combined WILL make you unhealthy. Repeated actions are what makes you unhealthy; it is your habitual behaviors that improve or harm your health. But ice cream is not “unhealthy” or “healthy.” As matter of fact, that Saturday ice cream you always have with your kids might be the best habit you have. If that Saturday ice cream is what allows you to eat more nutritious and balanced meals consistently the rest of the week, if it allows you to avoid all that junk that Janice keeps bringing to Wednesday’s meetings and the Friday pizza and beer binge, and if it allows you to spend some quality time with your kids, that Saturday ice cream (despite being full of sugar) is totally making you better and healthier in the long term. Enjoy!
Embrace your Complexity
It is so easy to underestimate us, humans. It is easy to see the negative impacts we have had in this world as a sign of lack or that there is something intrinsic evil in us. It is easy to fall for the existentialist trap of believing our lives to be ultimately meaningless. Sure, we...
The Counting Macro-nutrient Method
Macro counting is one of the most popular methods out there. Here's our take on this method.
Breakfast on the Road
The road can be a tough spot when it comes to good nutrition. However there are always options. The road is an excellent opportunity to apply the principles: do what you can with what you have where you are.
Nutrition, Sex, and Priorities
Don’t get me wrong, you can still buy pre-made food, order food, whatever you like, just be intentional about it and don’t let convenience and value be your first priorities. Put nutritional value first and then pick the most convenient cheapest option you can find. Don’t let advertisement victimize you and save you at the same time. Gain control of your shit! Set your priorities right and find yourself a high-quality lover for lunch time.
My Bias IN NUTRITION: Mobile Control
In my last post I said that when it came to nutrition stating one’s bias was a token of intellectual honesty I respected. I realized that I have never stated my bias in this blog. I have said it a thousand times when asked by people on what is my approach to nutrition, or when doing food presentations. But I have never given it a good and thorough characterization. Here’s how we fix that. A caveat: this will always be a work in progress. My purpose in life is to always keep learning. And learning will definitely make me question my own assumptions and change my point of view. This means you are just reading version 1.0 of my bias.
